Ingredients
Method
Preparation
- Wash and cut the cherry tomatoes, cucumber, and bell pepper into bite-sized pieces.
- On each skewer, alternate between turkey, ham, cheese, cherry tomatoes, cucumber, and bell pepper.
- Ensure the ingredients are pushed firmly onto the skewer to remain intact during transport.
- Cover the skewers with plastic wrap and refrigerate if making ahead; they can be served cold or at room temperature.
Notes
These skewers can be easily customized with different proteins, vegetables, and dips. Serve with hummus or yogurt sauce for added flavor. Best enjoyed fresh but can be stored in the refrigerator for up to three days.
